WE GROW ALL OUR MUSHROOMS
Offcoffee caffeine-free
Vegan
EU Certified Organic
100% Traceable
Lab tested
No third party mushrooms
from €0,95 / day
Pure and Certified Organic coffee alternative — barley, carob, four certified-organic functional mushrooms, maca and moringa, grown and blended in Portugal. Rich roasted depth. Zero caffeine. Six functional ingredients.
Drink it morning, afternoon, or evening.For the ritual without the racing heart.
What's OFFCOFFEE
Offcoffee is built on 25% organic barley and 25% organic carob — two naturally roasted ingredients that together produce a rich, coffee-like depth without a single milligram of caffeine — and layers in four certified-organic functional mushrooms: Reishi, Lion's Mane, Chaga, and Shiitake — each with deep roots in East-Asian and Siberian herbal tradition and the subject of extensive nutritional science research — plus Moringa (Moringa oleifera), valued across South Asia and Africa for centuries as a nutrient-dense traditional green, naturally rich in iron, B vitamins, and plant compounds; and Maca (Lepidium meyenii), the Andean root used for over 2,000 years for energy, stamina and vitality.
All mushrooms grown in-house in Portugal under PT-BIO-10 — 6g in 150ml any time of day.
Contains gluten (barley). Not suitable for those with coeliac disease or gluten sensitivity. This product is not intended to diagnose, treat, cure, or prevent any disease.
ideal for
- You love the coffee ritual — your body doesn't love caffeine Barley and carob roast together to create genuine coffee-like depth — the warmth, the aroma, the grounding quality — with zero caffeine. Drink it at 3pm. Drink it after dinner. Drink it without thinking twice.
- You want naturally energising traditional ingredients — not a stimulant Maca has been used in the Peruvian Andes for over 2,000 years for energy and stamina. Moringa has been valued across South Asia and Africa for centuries for its naturally dense nutrient content. Four functional mushrooms from East-Asian and Siberian herbal tradition. Energy from nourishment.
- You want more from a morning drink than coffee can offer Four functional mushrooms + two traditional botanicals + two naturally roasted bases. Eight certified-organic ingredients with herbal heritage across four continents. All in one cup.
Why choose Gribb
We grow all our mushrooms. No third party. No middlemen. Just farm-to-bottle.
- Certified organic whole mushroom — no mycelium filler
- Double extraction method · Standardised 32–40% beta-glucans (β1,3 / β1,6)
- Grown by us in Portimão, Portugal
- EU Certified Organic
- No preservatives, bulking agents or fillers
Specifications
Formula: Barley (25%), Carob (25%), Reishi (12.5%), Lion's Mane (12.5%), Chaga (12.5%), Shiitake (12.5%), Moringa (5%), Maca (5%) — all certified organic
Caffeine: Zero — naturally caffeine-free
Beta-glucans / specs: 32–40% · PT-BIO-10 · Vegan · 150g · ~25 servings · any time of day
Allergens: CONTAINS GLUTEN(barley). Not for coeliac disease or gluten sensitivity. Facility also handles nuts, peanuts, sesame seeds, gluten, soy.
Ingredients
Barley* (25%), Carob* (25%), Reishi — Ganoderma lucidum* (12.5%), Lion's Mane — Hericium erinaceus* (12.5%), Chaga — Inonotus obliquus* (12.5%), Shiitake — Lentinula edodes* (12.5%), Moringa* (5%), Maca* (5%). *Certified organic. Mushrooms grown in Portugal. 150g.
Contains gluten (barley)
How to use
Add 6g (1 tsp) to 150 - 200 ml hot water, milk or plant drink · stir or whisk · any time of day
Works beautifully as a standalone coffee, a creamy latte with oat milk. Best enjoyed in anytime of your day
Choose options
Ritual beats intensity. Same time, every day. That's the whole game.
What to expect - day by day:
Week 1
Foundation. Your body is absorbing and adjusting. No dramatic changes yet. This is normal and expected.
Week 2
Subtle shifts. Depending on your chosen pair: clearer mornings, calmer evenings, more consistent energy, slightly more resilience under pressure.
Week 3
Compounding. This is when most people notice it. Not a spike — a new floor. A better baseline.
balance kit explained
Frequently Asked Questions
Yes — every mushroom in this kit is grown in our own certified-organic urban farm in Portimão, Portugal. We grow them ourselves from spore through to harvest. Nothing is imported from third-party suppliers or rebranded from elsewhere.
Our production is certified organic by NATURALFA (PT-BIO-10) and every batch is third-party tested before it ships. Full traceability from farm to your door.
Rich, roasted, and genuinely coffee-like — which is the whole point. Barley roasts to a deep, malty earthiness; carob adds a naturally slightly sweet, slightly chocolatey note. Together they produce the warmth and grounding character of a morning hot drink without caffeine. The functional mushrooms add a very mild earthy undertone that blends almost invisibly into the roasted base. In oat milk it becomes a creamy, satisfying latte that most people find genuinely enjoyable on its own terms — not as a consolation for not having coffee, but as a drink worth having.
Yes — neither barley, carob, the four functional mushrooms, moringa, nor maca contain caffeine. Offcoffee is naturally, completely caffeine-free. This makes it suitable for any time of day — morning, afternoon, or evening. It is safe for those who are sensitive to caffeine, those avoiding caffeine for health reasons, and those who want a hot drink later in the day without affecting sleep. Note: it does contain gluten from barley and is not suitable for those with coeliac disease or gluten sensitivity.
Yes — Offcoffee contains barley, which is a gluten-containing grain. It is not suitable for people with coeliac disease or gluten sensitivity. The allergen statement reads:Contains gluten (barley).The product is also packed in a facility that handles nuts, peanuts, sesame seeds, gluten, and soy, and may contain traces of nuts and sesame. If you need a caffeine-free mushroom drink without gluten, please see Nightcup or Golden Hour.
Moringa(Moringa oleifera) is a plant native to South Asia and sub-Saharan Africa that has been used as both food and traditional medicine for centuries across multiple cultures. It is one of the most nutrient-dense plants studied — naturally rich in iron, calcium, B vitamins, and vitamins A, C, and E. It has been a traditional food staple in India, Ethiopia, and the Philippines for generations.Maca(Lepidium meyenii) is a cruciferous root vegetable native to the Peruvian Andes, cultivated at altitudes above 4,000m for over 2,000 years by Andean peoples for energy, stamina, and vitality. Both bring genuine nutritional depth and traditional heritage to a formula that already carries four functional mushrooms with deep herbal roots.
The key difference is caffeine. Mushcoffee contains 50% Arabica coffee (approximately 40mg caffeine per serving) and is designed as a morning coffee ritual with added functional mushrooms. Offcoffee contains zero caffeine — it is a full coffee alternative, not a reduced-caffeine option, built on roasted barley and carob rather than coffee. Offcoffee also has a broader formula: eight ingredients versus Mushcoffee's five, adding moringa and maca alongside the four shared mushrooms. Choose Mushcoffee if you want caffeine with your mushrooms; choose Offcoffee if you want the ritual without the caffeine or want a second daily mushroom drink without doubling your caffeine intake.
Each 150g pack contains approximately 25 servings, based on the recommended 6g dose (1 teaspoon) per cup. At once daily, that's roughly 3–4 weeks of your evening ritual.
Golden Hour is designed to be part of a daily wellness ritual. As with any supplement or functional food, if you have a medical condition, are pregnant, or are taking medication, we recommend speaking with your healthcare provider before use. This product is a food supplement, not a medicine.
Not sure where to start?
Different mushrooms work on different systems. Pick the pair that matches what you actually want to change.
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